As Reed Turkey, we are looking for a "Quality Assurance Engineer" with below requirements for our client operating in Food & Beverage sector.
Qualifications
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University degree in Engineering (Food Engineering or Chemical Engineering graduates are preferable),
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Minimum 2 years of experience in Quality Assurance,
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Good command of both in English and Turkish (both speaking & writing),
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C Class Health and Safety, also 6 Sigma certificates are preferable,
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Reside or willing to reside in Çorlu – Tekirdağ.
Requirements
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Supervise the processes under his/her responsibility,
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Keep the material and material aid stocks under control,
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Monitor the execution of production in line with Food Safety Management System requirements in order to ensure the efficiency of the quality system,
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Monitor the nonconformities and to initiate and follow up the necessary corrective/preventive activities, report the nonconformities by sharing with other departments,
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Carry out the activities to ensure consumer / customer satisfaction, follow up complaints,
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Participate the establishment and management of Quality Management Systems and the documentation required by them; to follow up the necessary updates,
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Carry out the works according to the Quality, Environment, Occupational Safety, Food Safety and Energy Management Systems’ requirements established by the plant.